E942 / N2O
Nitrous oxide (food grade)
Nitrous oxide (food)
TU 2114-002-52025268-2012
Standards
- Regulatory Document: technical specifications TU 2114-002-52025268-2012
- Classification: food cooling, freezing and storing agent
- Certification: No. РОСС RU.HX05.H00746
Application
- For food cooling, freezing and storing
- Direct and indirect food contact
- Preservation agent
Packaging
Package: 6,2±0,2 kg in carbon steel cylinders as per GOST 949-73 with the capacity of 10 liters. At the customer’s request, it is allowed to pack in cylinders with lower or higher capacity.
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